Adana Kebab, as its name suggests, is one of the local kebabs of Adana. However, it is now produced not only in Adana but in many cities. Adana kebab is very delicious and is very beneficial for health with its high protein content.
How Many Calories Is Adana Kebab?
The calorie of an Adana wrap is 325. In other words, 1 serving of 200 grams of Adana wrap has 325 calories. 1 large Adana wrap corresponds to 300 grams and contains 488 calories.
How Many Calories in Adana Kebab? Dietician Fadime Özkök Tells
How many calories is 1 serving of Adana kebab? The question can be answered by calculating the weight. But the grammage size differs everywhere. However, we can say that 1 portion of Adana kebab corresponds to approximately 100-150 grams. The oil ratio also varies according to the materials it contains. In summary, we cannot declare a standard value for how many calories you will get by eating 1 serving of Adana Kebab. Let’s say that very little oil was used in the preparation of Adana kebab; then 1 serving will contain approximately 250-300 calories. However, the extras such as bread and appetizers to be consumed alongside the kebab are excluded. Adana kebab can be eaten in the diet, but it is free to consume a maximum of 1 hand of bread. The frequency of consumption of Adana kebab is also important. If we often feast on Adana kebabs, it is inevitable that we will gain weight.
What Does Dr. Canan Karatay Say About Adana Kebab?
“Adana is a city identified with kebab. Adana has many local flavors and all of them are delicious, but the kebab has a separate place. Kebab can be consumed until it is full, it is allowed in the diet. However, on one condition, it should not be accompanied by bulgur pilaf or bread. ”
How to Make Adana Kebab at Home Materials
- 1 kilogram of finely ground lamb ground beef
- 100 grams of tallow
- 1 tablespoon hot chili pepper
- 1 teaspoon of ground red pepper
- 1 teaspoon of salt
- Kebab skewers 1.5 cm wide
Let’s knead our ground beef with ground pepper and chili pepper. Let’s keep it in the refrigerator for 1.5-2 hours. Let’s take the minced meat that we rested, add salt and knead it again. Then, let’s take as many pieces as they fit in our hands and attach them to the skewers. Let’s wet our palms once in a while so that it doesn’t stick to our hands. While holding the skewer with one hand, let’s prepare our minced meat with the other hand by holding the bottle.
Let’s burn the brazier and cook the skewers on both sides of the grill. Let’s consume it hot with green salad or onion salad with sumac.
Does Adana Kebab Wrap Make Weight?
The main ingredient of Adana kebab is ground beef and this food has a high fat content. Adana Kebab, which is not satisfied with its taste, is a favorite of foreign tourists as well as our people. This magnificent taste, whose reputation has spread everywhere, brings along an important question: ‘Does Adana Kebab gain weight?’
Even now, you may be craving Adana Kebab. If you are on a diet “Does Adana wrap fat?” The question of confuses you, ‘should I eat or not?’ You are stuck in a dilemma. Unfortunately, we won’t be able to give you good news on this. Adana kebab wrap, which takes us from us with its flavor, is gaining weight. Adana wrap is among the medium calorie products and if consumed frequently, it inevitably causes obesity. If you are on a diet, you should be cautious while eating Adana wrap. Adana kebab in the diet can be eaten in a smaller amount, not in portions. If you could not bear to eat 1 portion of Adana kebab, then you should definitely exercise that day without any excuse and thus prevent your body from storing the calories from the kebab as fat.