Gastritis, known as gastric mucosa, is known as gastritis due to inflammation and irritation of the stomach lining. Bacteria can cause inflammation in the stomach lining, such as alcohol consumption, certain drugs, chronic stress, and weakening of the immune system. Gastritis may be acute or chronic. In other words, gastritis may be a temporary, sometimes chronic, or chronic disease in some people.
- Severe abdominal pain
- Bad breath
- If there is gastritis in children, growth retardation
- The feeling of fullness in the upper abdomen after a meal
- Burning in the stomach at night or between meals
- A strange taste in the mouth when you wake up in the morning
- White rust on the tongue
- Black stool
- Chest pain
- Discomfort in the abdomen
- A feeling of fullness in the stomach
- Burning sensation in the upper abdomen
- Bloody stool (may be red, black or tissue in the blood)
- Blood vomiting or black coffee-like vomiting
- Involuntary weight loss
- Quick saturation
- Bad taste in the mouth
- Upper abdominal pain
The person may also experience a burning sensation in the stomach at night or while eating. Acute gastritis can cause nausea and discomfort in the stomach; chronic gastritis can cause a mild pain in the stomach with a feeling of fullness or anorexia in the stomach. Occasionally, gastritis may cause internal bleeding in the stomach and as a result, the patient may begin to vomit blood or make black stools. Gastritis does not cause any symptoms in some people.
The most common cause of gastritis is H. pylori infection. H. pylori infection is a spiral-shaped bacterium which is taken by mouth and settles in the stomach and forms an inflammation that we call gastritis. This bacteria, which is easily transmitted from person to person, breaks the inner protective coating of the stomach and damages the lining of the stomach. Other causes include, acid reflux, long-term use of nonsteroidal anti-inflammatory drugs (NSAIDS), alcohol use and tobacco use, all of which may irritate the lining of the stomach. Long disease stages and radiation therapy can also cause gastritis. A number of factors increase the risk of becoming gastritis.
Risk factors for gastritis include;
- Stress, depression. Permanent, intense stress that adversely affects the immune system
- Alcohol habit
- Smoking habit
- Long-term use of nonsteroidal antiinflammatory drugs (NSAIDs) such as ibuprofen (Advil, Motrin) or naproxen (Aleve) or antirheumatic drugs or aspirin
- H. pylori bacteria infection
- Seeing radiation therapy
- Elderly people and people suffering from diseases such as HIV / AIDS, Crohn’s disease and parasitic infections are also at risk of becoming gastritis
- Viral and fungal infection may also increase the risk of developing gastritis.
- Certain diseases such as diabetes or renal failure
- Bile reflux or bile flowing into the stomach
- Vitamin B12 deficiency in the body
- Drinking of acidic beverages
- The habit of consuming spicy, spicy food
- The weakening of the immune system
- Very salty food, too salty eating habit
- The habit of consuming plenty of fatty foods
Autoimmune gastritis: In some cases, our immune system may inadvertently become active against its own tissues and organs, and may produce substances and cells that damage these tissues and organs. Autoimmune gastritis usually occurs due to B12 deficiency. Hypothyroidism (Hashimato thyroiditis), Sjögren’s syndrome, rheumatoid arthritis, lupus, type I diabetes can be counted among these groups. Some cells in the gastric mucosa may also be among the targets of the immune system, leading to the development of a disease leading to chronic gastritis and loss of acid-secreting cells in the gastric mucosa.
Hypertrophic gastritis: Gastritis, which occurs after coarsening and widening of the mucosal folds covering the inner face of the stomach due to inflammation, is called Hypertrophic gastritis.
How is Gastritis Diagnosed?
- Blood test
- Stool test
- Endoscopy (Examination of the interior of the stomach with the camera)
- Biopsy (tissue sample taken from the stomach)
- Stomach X-ray
How Does Gastritis Go?
If you suffer from gastrin, you should consult the Department of Gastroenterology. The doctor will determine the cause and perform the necessary treatment. It is very important to know the underlying causes of gastritis treatment. Acute gastritis is usually caused by alcohol consumption and nonsteroidal antiinflammatory drugs (NSAIDs) such as Ibuprofen (Advil, Motrin) or naproxen (Alevis) from long-term use of antirheumatic drugs or aspirin. Chronic gastritis due to bacterial infection can be treated with the help of antibiotics. The largest cause of gastritis is the helicobacter pylori which is a germ in the stomach, which has triple treatment, and the duration is 14 days. Gastritis should be treated in a short time without being neglected because it may cause stomach ulcers, ie the stomach.
Gastritis Herbal Treatment Methods
Tahin is one of the most effective foods for gastritis treatment. In the morning and in the evening hungry abdomen 2 ‘s ears of tahini eat. Do not eat anything else for half an hour. Your stomach will heal in 3-4 days.
Yogurt is very effective in treating gastritis in a natural way. Yogurt strengthens the immune system and helps to overcome diseases more quickly. Useful probiotics in yogurt help protect the stomach lining from H. pylori bacteria that cause gastritis. Continue to eat 2-3 cups of yogurt per day. You can also consume honey and banana in yogurt and consume it as a smoothie.
Chamomile tea is one of the gastritis herbal solution methods. Chamomile is rich in essential oils useful for the digestive system. It relieves stomach inflammation and reduces the risk of developing ulcers. Take 1-2 teaspoons dried chamomile into 1 cup hot water. Cover the glass and let it brew for 5-10 minutes. Filter and add honey. This tea for several times a day for a week.
With its anti-inflammatory and antibacterial properties, ginger can help to effectively treat gastritis. Can reduce inflammation and treat infection; It can also relieve symptoms such as stomach pain, gas, indigestion, nausea and bloating caused by gastritis. 1 cup boiling water 1 teaspoon chopped fresh ginger and leave for 10 min brew. Pour it, add honey to it. Continue to drink 2 or 3 times a day for about a week.
You can buy carom seeds from the transfer. Caramel seeds contain natural antacid substances useful for gastritis. Caramel seeds are very effective in relieving acidity and acid excess in stomach banana. Carom seed also helps to relieve indigestion, nausea and swelling caused by gastritis. You can use Carom Seed as a treatment for gastritis; 2 cups of water 4 teaspoons of caramel seeds thrown in half of the water to evaporate 1 cup of water until the boil. Filter the mixture. In the morning continue to drink half a glass every day including half a glass.
Thanks to its mint, anti-inflammatory, antibacterial and antispasmodic properties, it helps to treat gastritis. Soothing properties can reduce inflammation of the stomach lining. Removes nausea, indigestion and stomach burning in the stomach. You can drink 1 cup of mint tea every day.
Other plants from good to gastritis; Strawberry, fennel, licorice root, potato juice.
How to Use Kudret Narı for Gastritis?
Kudret narı is the definitive healing of gastritis and gastric ulcer.
In the book of complete ilmihâl Seâdet-i Ebediyye, it is stated that:
(Mi’lerde very good medicine against ulcers, two (Kudret narı) is chopped and one kilo of olive oil is put in the bottle. The bottle is left in the sun. nara, [Momardika Charantia, Bolsanaple] is ivy, its flowers are small yellow, its leaves are like the leaves of the plane tree. It is also used for bâsur.